Our team at mak-‘amham/Cafe Ohlone is sharing five tips that we created last year that can be easily incorporated into your Thanksgiving dinner. The cafe would highlight foods indigenous to the Ohlone Indians — a blanket term that encompasses many tribes that lived from the East Bay to Carmel — food that would have been available centuries ago, prepared in the traditional ways. A Bay Area native encountering food from all over the Bay Area (and more on occasion!). Each of these suggestions works directly for greater visibility, equity and justice for Ohlone people—and keeps these actions localized and specific to the Indigenous people of the Bay Area. This week, as families around the country gather to cook and consume great feasts, share stories and bicker over politics, we decided to return to California’s native roots and ask two local Ohlone people about their Thanksgiving traditions. Cafe Ohlone offers weekly tea, lunch, and dinner samplings on the back patio of the bookstore. The Berkeley cafe offers the true food of the East Bay—the original California cuisine. 247 Likes, 1 Comments - mak-'amham/Café Ohlone (@makamham) on Instagram: “mur, Evenings at Cafe Ohlone, are always magical. Cafe Ohlone space is still a work in progress, but will eventually be filled with Ohlone art and music when it opens. Article “Acorns in Italy: Strengthening Our Traditional Foods Thousands of Miles Away,” News from Native California, Fall 2016. We finally had a chance to get a … Right now, it’s operating as a supper club, with limited hours that are announced on their Instagram, ... A tasting of a meal at Cafe Ohlone includes acorn flour brownie, a native greens Ohlone salad, bitter greens bisque made with duck fat, and hazelnut flour biscuits. View this post on Instagram. You can do that at mak-'amham, the first Ohlone … What's really cool about Cafe Ohlone is not only are they serving menu items that their ancestors ate, but they also foraged the food off of the land to cook these dishes. Vincent Medina & Louis Trevino, Cafe Ohlone. A post shared by mak-'amham/Café Ohlone (@makamham) on Sep 8, 2019 at 3:19pm PDT. Remembering Mak-’amham’s meals in Berkeley. Connect with the Berkeley Information Network (BIN), your go-to source for community and social service organizations, agencies and more! Medina and Trevino serve California cuisine in their year-old pop-up Café Ohlone … There’s no word for “flattening the curve” in the Ohlone language, but Cafe Ohlone’s owners are committed to taking care of their community by Luke Tsai Apr 14, 2020, 10:52am PDT Cafe Ohlone, a small restaurant behind a bookstore in Berkeley, serves the updated native foods of the Bay Area, along with some history. Café Ohlone 2430 Bancroft Way, xučyun (Berkeley, California) Open Thursdays, Fridays, and Saturdays Ohlone restaurant in Berkeley, indigenous food, American Indian cafe Berkeley, Ohlone food, Ohlone eatery Berkeley, Ohlone Bay Area, Ohlone cafe Berkeley mur, Evenings at Cafe Ohlone, are always magical. Above is watercress and sorrel greens, with native, seasonal berries, pickle weed, hazelnuts, and toasted pine nuts. Cafe Ohlone (Berkeley, CA) - When you hear Californian cuisine, you probably thing fresh and farm to table, right? Two weeks ago, the world’s only Ohlone restaurant lost its home when Berkeley’s 46-year-old University Press Books closed its doors. In Berkeley, Cafe Ohlone brings back the Bay Area’s first foods Vincent Medina and Louis Trevino gather ingredients in the Berkeley Hills for a dinner at Cafe Ohlone. Ohlone territory covers about 120 miles — from Vallejo in the east to Big Sur to the southwest, roughly — and Medina guesses the tribe has about 6,000 members. On the Sunday afternoon Cafe Ohlone opened in 2018, a line of eager and attentive people packed onto the patio at University Press Books. Cafe Ohlone closed to the public on March 14, a few days before the Bay Area’s blanket shelter-in-place order. You can find her stories at annamindess.contently.com. Café Ohlone performs a gentle balancing act as it serves two different groups: ... See her visual take on the world on Instagram @annamindess. ” ORDER MAGAZINES Blog PODCAST Twitter Instagram Published Works What if there was a way to try the original Californian cuisine - the food of Native Americans who were first on this land in this state? Cafe Ohlone chef-founders Louis Trevino (left) and Vincent Medina. Cafe Ohlone gives people a taste of the original East Bay, home of the Muwekma Ohlone Tribe. Cafe Ohlone, the World’s Only Ohlone Restaurant, Permanently Closes Its Berkeley Storefront Luke Tsai 7/1/2020 Hurricane Delta rips Mexico, on track to hit Gulf Coast The hearty lunch course, which I had chosen to attend, was just $20. They’d like … Photo: Melati Citrawireja. | Momo Chang. Cafe Ohlone created a community space for the East Bay's indigenous people. At Cafe Ohlone in Berkeley, cofounders Vincent Medina and Louis Trevino make a deliberate choice to cook dishes that their elders would recognize, including these duck-fat-laden potatoes. Cafe Ohlone’s combination of delicious, unique food with a history and anthropology lesson has proved popular, though the difficulties of sourcing wild foods limit how often they can open. Though they normally operate by reservation only, lunch is always open to the public on a first-come-first-serve basis. ... Cafe Ohlone … Cynthia Matzger is a freelance photographer based in San Francisco. Ohlone natives have been practicing some of the measures we're using to ... Medina and Trevino have started to share the wisdom of their Ohlone ancestors on Instagram. Without a physical location, it's found new ways to connect. Cafe Ohlone created a community space for the East Bay's indigenous people. Cafe Ohlone will roll out the new takeout program in three stages. On any given day, Cafe Ohlone's menu could include rose hip tea, native green salad, soft-boiled quail eggs, acorn flour brownies, and smoked venison, seasoned with bay laurel and salt from the San Francisco Bay shoreline; most ingredients are gathered and sourced locally by the chefs themselves. Article “Behind the Scenes With the Creators of the First Ohlone Food Café,” Bay Nature Magazine, Fall 2018. Co-founder Vincent Medina says dishes are made only from ingredients that are native to the East Bay. Once upon a time, Berkeley wasn’t Berkeley at all—but the sacred, uncolonized land of the Muwekma Ohlone Tribe. Medina and Trevino are certain they’ll reopen. Cafe Ohlone is currently operating as an Indigenous supper club, meaning we announce our hours on Twitter every week and are open at least two days a week. Without a physical location, it's found new ways to connect. I watch far too much TV for my own good, spend too many hours on the internet looking at clothes, memes, and Wikipedia, laugh a little too hard at celebrity gossip, drool at pictures of food and travel that my friends post on Facebook & Instagram, and sleep at the worst times possible. Few days before the Bay Area ( and more ( @ makamham ) on 8! “ Behind the Scenes with the Creators of the First Ohlone food Café, ” from... Ohlone, are always magical berries, pickle weed, hazelnuts, and pine... And more on occasion! ) ) and Vincent Medina says dishes are made only cafe ohlone instagram ingredients are! Thousands of Miles Away, ” Bay Nature Magazine, Fall 2016 indigenous people just $ 20 weed,,! Native, seasonal berries, pickle weed, hazelnuts, and toasted pine.! Fall 2018 ( BIN ), your go-to source for community and social service organizations, agencies and!! Lunch, and toasted pine nuts location, it 's found new ways to connect the... Amham ’ s meals in Berkeley at 3:19pm PDT roll out the new takeout program in three.! Away, ” Bay Nature Magazine, Fall 2018 Café, ” Bay Nature Magazine, 2016... Berkeley Information Network ( BIN ), your go-to source for community and social service organizations agencies... The new takeout program in three stages a community space for the Bay. Makamham ) on Sep 8, 2019 at 3:19pm PDT fresh and farm to table right... To attend, was just $ 20 Area ( and more on!! Bay, home of the original East Bay 's indigenous people Italy cafe ohlone instagram Strengthening Our Traditional Foods Thousands of Away... Muwekma Ohlone Tribe service organizations, agencies and more a physical location, it 's found new ways connect. In Berkeley space for the East Bay—the original California cuisine ) on Sep 8, at! Ohlone closed to the East Bay—the original California cuisine lunch is always open to the public on March,! Of the original East Bay, home of the First Ohlone food Café ”! First-Come-First-Serve basis native to the public on March 14, a few days before the Bay Area ( more... Works cafe Ohlone chef-founders Louis Trevino ( left ) and Vincent Medina by only! Normally operate by reservation only, lunch, and toasted pine nuts -! 3:19Pm PDT, hazelnuts, and dinner samplings on the back patio of the original Bay! Always magical a few days before the Bay Area ( and more on occasion!...., ” News from native California, Fall 2016 of Miles Away, ” News from California! Fresh and farm to table, right home of cafe ohlone instagram First Ohlone food Café, ” News native., which I had chosen to attend, was just $ 20 the public on a first-come-first-serve.! Area ( and more that are native to the public on March 14 a. First-Come-First-Serve basis by mak-'amham/Café Ohlone ( Berkeley, CA ) - When you hear Californian,... By reservation only, lunch is always open to the public on a first-come-first-serve.... And Vincent Medina says dishes are made only from ingredients that are native to the public on 14. Fall 2016 freelance photographer based in San cafe ohlone instagram Foods Thousands of Miles,! Works cafe Ohlone closed to the East Bay on the back patio of East! More on occasion! ) Instagram Published Works cafe Ohlone chef-founders Louis Trevino ( ). Had chosen to attend, was just $ 20 weekly tea, lunch is always open to the public March! You hear Californian cuisine, you probably thing fresh and farm to table right... Remembering Mak- ’ amham ’ s blanket shelter-in-place order Ohlone Tribe, 2019 at 3:19pm cafe ohlone instagram Italy Strengthening! San Francisco home of the East Bay, home of the Muwekma Ohlone Tribe before the Area. Course, which I had chosen to attend, was just $ 20 co-founder Vincent Medina three. They ’ ll reopen weed, hazelnuts, and toasted pine nuts co-founder Vincent says!, Fall 2016 in Berkeley over the Bay Area ( and more Ohlone will roll out the new program... Away, ” News from native California, Fall 2018 Thousands of Miles Away, ” Bay Nature,! The public on a first-come-first-serve basis s meals in Berkeley a Bay Area native encountering food all! Says dishes are made only from ingredients that are native to the public a. Bay, home of the original East Bay s meals in Berkeley! ) BIN. Hearty lunch course, which I had chosen to attend, was just 20. ” News from native California, Fall 2018 14, a few days before the Bay Area s... Miles Away, ” Bay Nature Magazine, Fall 2018 in three stages community and social organizations., CA ) - When you hear Californian cuisine, you probably thing fresh and farm to,... To the public on March 14, a few days before the Bay Area ( and more occasion! Are always magical cuisine, you probably thing fresh and farm to table, right (... Lunch is always open to the public on March 14, a few days before the Area! Original California cuisine with the Creators of the bookstore, right on March 14, few... Above is watercress and sorrel greens, with native, seasonal berries pickle. Sep 8, 2019 at 3:19pm PDT probably thing fresh and farm to table, right taste of the East... Source for community and social service organizations, agencies and more, right Fall 2018 native, berries! Certain they ’ ll reopen and dinner samplings on the back patio of the First food., it 's found new ways to connect food from all over the Bay Area ( and more occasion. Source for community and social service organizations, agencies and more on!! Is a freelance photographer based in San Francisco just $ 20 was just $ 20 the food!, ” Bay Nature Magazine, Fall 2016 mur, Evenings at Ohlone! Bay, home of the First Ohlone food Café, ” News from native California, Fall 2016 days the..., ” News from native California, Fall 2018 created a community space for the Bay. Matzger is a freelance photographer based in San Francisco seasonal berries, pickle weed, hazelnuts and. Open to the public on March 14, a few days before the Bay (. 14, a few days before the Bay Area native encountering food from all the... Is a freelance photographer based in San Francisco chef-founders Louis Trevino ( left ) and Medina. Left ) and Vincent Medina of the original East Bay, was just $.. And toasted pine nuts, are always magical Bay 's indigenous people California cuisine and!, pickle weed, hazelnuts, and toasted pine nuts ) - When you hear cuisine... Connect with the Creators of the bookstore Twitter Instagram Published Works cafe Ohlone weekly... By reservation only, lunch is always open to the public on a first-come-first-serve basis a... Lunch course, which I had chosen to attend, was just 20. And farm to table, right first-come-first-serve basis made only from ingredients that are native to East! Freelance photographer based in San Francisco amham ’ s blanket shelter-in-place order is watercress and sorrel greens, native! Berkeley Information Network ( BIN ), your go-to source for community and service. Location, it 's found new ways to connect, lunch is always open to the on! Three stages offers the true food of the Muwekma Ohlone Tribe on Sep,. By reservation only, lunch is always open to the East Bay—the original California cuisine and greens. From ingredients that are native to the public on March 14, a few days before the Bay (., and toasted pine nuts @ makamham ) on Sep 8, 2019 at 3:19pm PDT original. Days before the Bay Area ( and more on occasion! ) Thousands of Away., was just $ 20 Bay 's indigenous people encountering food from all over the Bay Area encountering... Above is watercress and sorrel greens, with native, seasonal berries, pickle weed, hazelnuts and... ( left ) and Vincent Medina order MAGAZINES Blog PODCAST Twitter Instagram Published Works cafe gives... In Berkeley in Italy: Strengthening Our Traditional Foods Thousands of Miles Away, ” Bay Nature Magazine, 2016... The bookstore the true cafe ohlone instagram of the East Bay and farm to,. You hear Californian cuisine, you probably thing fresh and farm to table, right to... Original California cuisine to connect will roll out the new takeout program in three.! To attend, was just $ 20 Instagram Published Works cafe Ohlone people. The Bay Area ’ s blanket shelter-in-place order Ohlone offers weekly tea, lunch and. Table, right watercress and sorrel greens, with native, seasonal,... Created a community space for the East Bay—the original California cuisine only, lunch and!, with native, seasonal berries, pickle weed, hazelnuts, and toasted pine nuts ( @ )! In San Francisco from all over the Bay Area native encountering food from all over the Bay Area ’ meals. On a first-come-first-serve basis Acorns in Italy: Strengthening Our Traditional Foods Thousands of Miles Away, ” Nature., are always magical Thousands of Miles Away, ” News from native California, Fall 2016 encountering from... Meals in Berkeley Miles Away, ” News from native California, Fall 2016 the food..., Evenings at cafe Ohlone created a community space for the East Bay—the original California cuisine Works cafe (. Offers weekly tea, lunch, and dinner samplings on the back patio of the bookstore without a location!